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Basler Läckerli au chocolat orange - noir - lait 540g

Three flavour varieties in an attractive gift pack

  • Selected ingredients
  • Swiss milk and dark chocolate
  • Made with great care by hand

details

In great demand: enveloped in finest Swiss chocolate in the varieties orange, noir and lait, this Läckerli variant offers pleasure three times over.

Net weight 540g
Size 28,5 x 18 x 4,5cm
Item No. 15675

ingredients and nutritional values

Läckerli au chocolat «lait»

ingredients

Ingredients: milk chocolate 37% (sugar, cocoa butter, whole milk powder, cocoa mass, skim milk powder, emulsifier: soy lecithin, vanilla), wheat flour, honey, sugar, almonds and hazelnuts, candied lemon peel, candied orange peel, icing (sugar, kirsch from the Basel region), glucose syrup, spices, kirsch from the Basel region, lemon zest, raising agent (E503), acidifier: citric acid.

May contain traces of milk and ohter nuts.

nutritional values

100g enthalten: Energiewert 1853kJ (441kcal), Fett 17g, davon gesättigte Fettsäuren 9g, Kohlenhydrate 48g, davon Zucker 45g, Eiweiss 6g, Salz 0.1g

Läckerli au chocolat à l'orange

ingredients

Ingredients: milk chocolate 37% (sugar, cocoa butter, whole milk powder, cocoa mass, skim milk powder, emulsifier: soy lecithin, natural orange flavour, vanilla), wheat flour, honey, sugar, almonds and hazelnuts, candied lemon peel, candied orange peel, icing (sugar, kirsch from the Basel region), glucose syrup, spices, kirsch from the Basel region, lemon zest, raising agent (E503), acidifier: citric acid.

May contains traces of other nuts.

nutritional values

100g enthalten: Energiewert 1853kJ (441kcal), Fett 17g, davon gesättigte Fettsäuren 9g, Kohlenhydrate 66g, davon Zucker 48g, Eiweiss 6g, Salz 0.1g

Läckerli au chocolat «noir»

ingredients

Ingredients: chocolate 37% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, vanilla), wheat flour, honey, sugar, almonds and hazelnuts, candied lemon peel, candied orange peel, icing (sugar, kirsch from the Basel region), glucose syrup, spices, kirsch from the Basel region, lemon zest, raising agent (E503), acidifier: citric acid.

May contain traces of milk and ohter nuts.

nutritional values

100 g contains: energy value 1819kJ (443kcal), fat 17g, thereof saturated fatty acids 8g, carbohydrates 64g, thereof sugar 46g, protein 5g, salt 0.01g

Recommendations

Flûtes de Bâle assortment 275g

Flûtes de Bâle assortment 275g

Swiss whisky cream caramels 350g

Swiss whisky cream caramels 350g

Chocolate wafers noir 390g

Chocolate wafers noir 390g

Chocolate wafers lait 390g

Chocolate wafers lait 390g

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