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Chocolat Grand Cru Madagascar 64% noir 80g

Poetry for your palate

  • Conched for 72 hours to allow the full-bodied flavour to develop
  • With 64% Madagascan cocoa

details

An exquisite treat for lovers of dark chocolate: fine cocoa from the tropical island of Madagascar makes this Grand Cru chocolate real poetry for your palate.

Net weight 80g
Size 11 x 20,5 x 1 cm
HinweiseVegan
­Gluten not added
­Lactose not added
­Chocolaty
Item No. 19606

ingredients and nutritional values

ingredients

Ingredients: cocoa kernels, sugar, cocoa butter, vanilla

cocoa in chocolate: 62%

May contain traces of nuts, soy and milk.

nutritional values

100g contains: energy value 2457kJ (587kcal), fat 43g, thereof saturated fatty acids 26g, carbohydrates 39g, thereof sugar 35g, protein 5g, salt 0.0g

Recommendations

Tin Basler Drum 150g

Tin Basler Drum 150g

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Chocolat Grand Cru Colombia 72% 80g

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Chocolat crème au champagne noir 100g

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