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Bake and decorate your own Basler Läckerli

Dive into the world of Basler Läckerli with your group of friends. In the workshop, you’ll create your own treats and decorate them as you like – a unique experience that will stay with you.

Book now
[Translate to Englisch:] Basler Läckerli selber backen und dekorieren

Workshop "Läckerli Temptation" in Basel

Experience the unique taste and rich tradition of Basel up close in our Läckerli workshop. Under the guidance of an experienced instructor, you will have the opportunity to bake the famous Basler Läckerli yourself and decorate them to your heart's content. Let yourself be seduced by the aromas and dive into the fascinating history of this delicious cultural heritage.

How the workshop works

[Translate to Englisch:] Die Backstube im Läckerli Workshop

Bake and decorate your own Basler Läckerli
Create your own Basler Läckerli! Choose from various shapes and cut out the pre-made dough based on the original recipe. After baking, you can unleash your creativity and decorate your Läckerli.

Of course, you will take your unique creations home with you to share with family and friends.

[Translate to Englisch:] Kreative Dekorierung der Basler Läckerli

Interesting facts about Basler Läckerli
Our staff member will guide you through the workshop and share fascinating background information about the history of Basler Läckerli and Läckerli Huus.

During the baking break, a video will give you a behind-the-scenes look at our production. Learn how natural ingredients and traditional craftsmanship create the unmistakable Original Basler Läckerli.

[Translate to Englisch:] Geschenkdose für den Transport der Basler Läckerli

Gift tin and shopping opportunity
As a perfect finishing touch, you will receive an exclusive gift tin to safely and stylishly take home your custom-made creations.

After the workshop, you will also have the opportunity to explore and purchase from our full range of fine specialties in our in-house shop, either for yourself or as gifts for your loved ones.

[Translate to Englisch:] Basler Läckerli selber backen mit professioneller Anleitung

Details at a glance

Price / Group size
Group of 6 people CHF 180.-
Each additional person CHF 30.-

Minimum 6 people
Maximum 18 people

Recommended for ages 12 and up

 

Dates / Opening hours
Monday - Friday
9:30 AM - 5:00 PM
Last start at 5:00 PM

Saturday
9:30 AM - 4:00 PM
Last start at 4:00 PM

Duration / Language / Materials
Approximately 90 minutes

In German language

All materials, such as aprons, cookie cutters, decorations, etc., are provided on-site.

Our bakery - a place full of tradition

The workshop takes place in the new bakery on the 1st floor of our store at Gerbergasse 57, right in the heart of Basel. First mentioned in 1291 and adorned with visible wall paintings from the 17th century, the premises combine historical elements with modern comfort. This creates an inspiring atmosphere for your baking experience.

Location

We welcome you to the workshop in our store in the old town of Basel.

Läckerli Huus AG
Gerbergasse 57
4001 Basel

Tel. +41 61 264 23 00
E-Mail: genusswelt[at]laeckerli-huus.ch

 

[Translate to Englisch:] Basler Läckerli dekorieren als Gruppenerlebnis

Book now

Send a booking request
Please send us the completed form to reserve your preferred date. We will then get back to you.

Please book your appointment at least 2 weeks in advance.

Payment
At the beginning of the workshop on-site.
Cash, EC/Credit cards, Twint

 

Cancellation
In case of no-show or cancellations made less than 3 working days in advance, a base fee of CHF 180.- will be charged.

[Translate to Englisch:] Die Genusswelt in Frenkendorf besuchen

 

Want to learn more about the original Basler Läckerli?

Then visit our World of Indulgence at the production site in Frenkendorf. During an exciting tour, you will delve into the history of Läckerli Huus, discover the secrets of its production, and be inspired by the scents and aromas.

Experience where tradition meets innovation.

Visit the World of Indulgence

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