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Colombia Grand Cru 72%, Les pralinés assortis 170g

An exclusive indulgence – carefully hand-made pralines with Colombian cocoa

  • Every praline is unique
  • With Colombian cocoa
  • Carefully hand-crafted

details

Four irresistible creations with a unique note thanks to the flavour-intensive cocoa from Colombia. The quartet consists of truffles with a soft and creamy filling, carrés artistically decorated with gold leaf and filled with heavenly Dulce de Leche, delicate truffles dusted with fine cocoa powder as well as pralines containing a melt-in-the-mouth centre with Colombian rum.

Net weight 170g
Size 14,3 x 14,3 x 3,5 cm
HinweiseAlcoholic
­Chocolaty
Item No. 20939

ingredients and nutritional values

ingredients

Ingredients: cocoa mass, sugar, cream, cocoa butter, dextrose, invert sugar, cocoa powder, butter, rum 1%, dulce de leche 1% (whole milk, sugar, skimmed milk powder, glucose syrup, thickening agent: agar-agar), whole milk powder, skim milk powder, sweetened condensed milk, emulsifier: soy lecithin, glucose syrup, salt, flavours, acidifier: citric acid, vanilla, colour: gold leaf.

May contain traces of nuts.

Cocoa in chocolate: 72% minimum

nutritional values

100 g contains: energy value 2057kJ (495kcal), fat 38g, thereof saturated fatty acids 23g, carbohydrates 33g, thereof sugar 24g, protein 6g, salt 0.1g

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